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Get Ready for Fall With Nevada’s Favorite Fall Snack

Fall is the perfect time to grab a delicious, filling and maybe even healthy, or not-so-healthy, fall snack. There are some dishes that simply hit differently in the fall. Just…

Fall the the perfect time to grab a delicious, filling and maybe even healthy, or not-so-healthy, fall snack.
Getty Images / KLEMMITCH

Fall is the perfect time to grab a delicious, filling and maybe even healthy, or not-so-healthy, fall snack. There are some dishes that simply hit differently in the fall. Just like how iced tea tastes better in the heat of the summer, pumpkin dishes hit perfectly in the fall. So, as the seasons change, why not embrace the differences and enjoy a fall snack? Now, one study has pinpointed the best fall snack in each state.

The Best Fall Snack in Nevada

So, what dishes are popular in the fall? According to Delish, looking across the United States, treats such as apple cider donuts, pumpkin curry and holiday roasted vegetables are perfect for the autumn season. When it comes to apple cider donuts, they're really the quintessential fall food. "As soon as I even think I feel a slight chill in the air, I'm craving an apple cider donut," the publication states. "These ones are baked, which yields a soft, dense donut, and brushed in butter and rolled in cinnamon sugar. One bite, and you'll feel transported to an apple orchard."

As for each state, Reader's Digest has a feature out with the best fall snack in each state that's especially good for watching football. "There's no shortage of these marvelous munchies, from dips oozing with cheesy goodness to sandwiches and burgers that deliciously flood our tastebuds," they note in the piece. "Everyone has their favorite snack—but which delightful bites are considered the best snacks around?"

So, what about Nevada? According to Reader's Digest, shrimp cocktail is the best fall snack in the state. "Nevada goes through 60,000 pounds of shrimp a day, much of which hangs from the edges of martini glasses full of cocktail sauce," they note. "The Golden Gate Casino in Las Vegas served the first glassful in 1959 for only 50 cents. These days you'll find them all over the state—just not for that price."

As for the most popular fall dish anywhere, The Original Dish crowns maple pumpkin bread with cinnamon butter with that honor. But, really, any pumpkin bread will do. "It's warming and cozy, with a perfectly moist and tender texture," they note. "Flavored simply with nutty brown butter, rich maple syrup, a hint of cinnamon and vanilla."

Anne Erickson started her radio career shortly after graduating from Michigan State University and has worked on-air in Detroit, Flint, Toledo, Lansing and beyond. As someone who absolutely loves rock, metal and alt music, she instantly fell in love with radio and hasn’t looked back. When she’s not working, Anne makes her own music with her band, Upon Wings, and she also loves cheering on her favorite Detroit and Michigan sports teams, especially Lions and MSU football. Anne is also an award-winning journalist, and her byline has run in a variety of national publications. You can also hear her weekends on WRIF.